This rich redcurrant jelly made with the finest of ingredients bursts with flavour. It is gluten free and contains no artificial colourings, flavourings or additives. It is also suitable for vegetarians. The perfect ingredient to enrichen gravies and sauces. Can also be used as a delicious condiment for lamb, turkey and venison or as an accompaniment to any of these meats.
Ingredients: Redcurrants (50%) Sugar, Water, Total Sugar Content 60g per 100g
Typical Values Per 100g
|Of which Saturates||0.02g|
|Of which sugars||60g|